Vegetarian Quesadillas

Makes: 2 quesadillas

Total Time: 45 minutes



4 tortillas

1/3 small onion, sliced

1/3 red bell pepper, thinly sliced

2/3 cup mozzarella cheese

1/4 15-oz. can black beans, rinsed and drained

1/4 15-oz. can corn, drained


chili powder

ground cumin

garlic powder

onion powder

crushed red pepper


Sour cream



Preheat oven to 350 degrees. Cook onion and pepper with spices over medium-high heat until softened. Remove from heat and add beans and corn. Lay out tortillas and spread cheese on each. Spoon vegetables evenly over each, top with cheese and another tortilla. Bake for 10 minutes, flip, and bake for another 10 minutes, or until brown. 


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